Deviled Scallops

1 pint scallops Dash of cayenne pepper
4 Tbs butter, softened 1 cup freshly made buttered bread crumbs
1/2 tsp dry mustard  

Preheat the oven to 375°F. Butter a small baking dish or 3 scallop shells. Rinse the scallops and pat dry with paper towels. Cream the butter, mustard and cayenne in a small bowl. Put the scallops in the baking dish or shells, dot with the creamed and seasoned butter, and cover with buttered crumbs. Bake for 20 minutes.

Fannie Farmer Cookbook

[Archie] “Hibbard was at that moment eating scallops and arguing psychology with Wolfe.” ~ League of Frightened Men

Categories: Cook Book, League of Frightened Men, Nero Wolfe, Recipe | Tags: , , , | 1 Comment

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One thought on “Deviled Scallops

  1. Pingback: The League of Frightened Men | A Wolfe In The Kitchen

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